I once believed that everything was better in the USA. As a kid I watched countless american sitcoms, cartoons, and movies and dreamed of one day going to American and eating all the things I watched on the idiot box (TV) because it looked and sounded awesome and must be better than what we had in Australia. Now that I have grown up and a lot has change in the Australian food industry and also since I went to American and actually tasted a lot of these foods, my opinions have changed. Two things that always come to mind when I have this discussion with friends and strangers from north america are bacon and marshmallows. There are many more, but for some reaon, these are the two that come to mind.
Bacon in America is exactly what you see it being in the movies, cartoons, sitcoms etc. It is this weird skinny piece of predominantly fat and a bit of meat thrown in for good will! I am not sure how it can really be called bacon at all. When it was first presented to me, it had been zapped in the microwave, so it was shrivelled and rather chewy, not so much crispy but it tasted like bacon, it just didn't look like it nor did it have that superb rich bacon flavour I am so used to.
Here in Australia, we have actual bacon! You can get a whole strip which is called middle bacon, which is a bit fattier or you can get short cut, which is what I usually get. Short cut is predominantly meat and with a tiny strip of fat for taste/flavour and easy cooking. It can be pan fried(which is best), grilled, or zapped in the microwave too, it also shrivels, but you still have meat!! So whenever I have this discourse, I have to say that Aussie bacon truly is the best bacon in comparison to the American stuff.
Marshmallows also come up often, because of those infamous SMores!You can't call yourself american if you have no idea what one is! As for aussies, we don't really know what one is unless we have American friends, seen it on TV or movies. Due to this favourite camping treat, one would believe that the marshmallows Americans grew up loving would be the best in the world, right? Sure, of course, why not, if you know no better! I tried these well loved American marshmallows, and sorry but they are crap! They don't even compare to our Pascall marshmallows. Ours are softer, melt better and are so good in recipes.
Anyway, maybe I am a little too passionate? Maybe, but I love good food and good sweets and I have to say when something is not good so that others don't waist time and money on the not so good food. I will let two lucky people be the judge. I have two packets of American Campfire Mashmallows to giveaway. Taste them and if you want to add them to a recipe and tell me what you think in comparison to the Pascall marshmallows. If you happen to live in America, I am going to be kind and give away 2 packets of our Aussie marshmallows so you can taste them for yourself.
Marshmallows are a great food storage item. They store well and have a reasonable shelf life. They are good on their own for a energy boost, or in cooking with other shelf items like rice bubbles, biscuits, popcorn, or cornflakes to make tastey slices and treats. They are awesome toasted over the campfire too. Stock up when they go on special!
Giveaway details:
1. Follow if you want
2. Leave a comment stating if you are Aussie, so I know to put you in the draw for the American marshmallows and vice versa if you are a non-aussie resident.
3. Also state what are your favourite marshmallows, if they aren't the above mentioned and how you like to eat your marshmallows.
4. Spread the word, it won't get you extra entries but I'd appreciate it :o)
5.Entries close Thurs 12th May 9pm AEST.
6. I will post winners here, but please leave me a way to get in touch with you,otherwise I will redraw for another winner.
Good Luck and have fun:)
PS. I found my camera!!!
14 comments:
I am an Aussie so would love to try the American marshmallows. I am also a coeliac so I can only hope they are gluten free. Of course that limits the marshmallows I can have, just Mr Mallows and other gluten free ones. (Pascals are not gluten free) so I may not be the right person to judge the aussie ones.
I'm an aussie so I'd love to try the US marshmallows. Going to tweet this giveaway too :)
I'm Aussie would love the American Mallows. I usually eat the Pascall ones too. Not really that many options.
Can contact me through my blog http://kepz-adventures.blogspot.com/
I'm and Aussie and would love to try American marshmallows. I'm not too fussy on what marshmallows as long as i can toast them over a flame while we are camping or pop them into my hot chocolate on a cold winters night.
leimaycherry@yahoo.com.au
I am follower of your blog.
I am in australia and want to try american marshmallows.
I normally eat pascall marshmallows.
I love to eat them in hot chocolate.
I have tweeted the giveaway.
( http://welfarewisdom.blogspot.com/2011/04/american-vs-australian-marshmallows-you.html )
I am new follower :)
I'm in Oz and would love to try the American Marshmallow's, but since no one is going for trying the Australian Marshmallows yet I will put my hand up for them! lol!
My Mum and Daughter love Marshmallows and we have Pascall in our house, lots of bags!
Mum has them in hot chocolate, my daughter has them straight and I like them cook over the open fire with a nice crusty finish!
Come visit me sometime :)
mummasminimes.com
Aussie - I make Ambrosia Salad - which in some countries is eaten as a dessert!!! I eat it as part of the main meal (I actually think that that part is inspired by the American's)....and oh ONLY Pascal makes the cut for Ambrosia Salad....did you know Ambrosia means food for the Gods? If the Gods ate food like Ambrosia Salad? I hope there is such things as Ambrosia Chocolate Pudding, Ambrosia Peanut Caramel, Ambrosia Snickers, Ambrosia hot chocolate....you get the picture? Ambrosia Salad seems to be one of the only reasons I buy a lot of Marshmallows
I'm an American who moved to Australia 5 months ago. My very first blog post was about the marshmallows! LOL I miss American marshmallows~Kraft Jet Puffed are our favorite kind. They also have fruity flavored ones that we used for a jello salad. Our fave thing to do with them is eat them is S'mores, but how do you do that with no graham crackers? lol So we make Rice Bubble treats instead.
You can visit my blog at loveausmericanstyle.blogspot.com if you like!
PS~Forgot to say that Aussie bacon is truly the winner, hands down!
Oh, and where did you buy the American Marshmallows?
Hello,
I was looking for new blogs and I came across yours :) I just wanted to say hi...I am now following you from Areyouamom.com....please stop by sometime and say hi
Thanks,
Maureen
Hi. Just hopped over here to follow. Come follow me?
I'm an Aussie so would looove to try the American ones.
We actually just tried the new Pascal swirls marshmallows in berry flavour & they may very well become my favourite :)
The marshmallows in Australia are much better - the American ones are useful mostly as an ingredient in something else.
But Australian bacon? Sorry, but nothing compares to American bacon. American style bacon is the food of the gods!
You can buy those Campfire marshmallows at Target and probably some other places too. My American girlfriend keeps complaining about Australian marshmallows but they didn't taste any different to me.
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